Slow Cooker Hobo Casserole
Slow Cooker Hobo Casserole is a hearty, comforting one-pot meal that's perfect for busy weeknights. Made with ground beef, onions, garlic, carrots, potatoes, and simple seasonings, it’s easy to prepare and cooks while you're away. Layer the ingredients in a slow cooker and cook on low for 6-8 hours or on high for 3-4 hours. This dish is not only simple to make but also customizable with different meats and veggies, making it a family favorite. Serve hot for a satisfying, flavorful meal.
Ingredients
- 1 pound ground beef
- 1 large onion diced
- 2 cloves garlic minced
- 2 medium carrots peeled and sliced
- 2 medium potatoes peeled and sliced
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Brown the ground beef in a skillet over medium heat, breaking it apart as it cooks.
- Dice the onion and mince the garlic.
- Peel and slice the carrots and potatoes into thin rounds.
- In a slow cooker, layer the ingredients starting with the ground beef.
- Add the diced onions and minced garlic on top of the beef.
- Layer the sliced carrots and potatoes on top of the onions.
- Season the layers with paprika, salt, and pepper.
- Continue layering until all ingredients are added, ending with a layer of ground beef on top.
- Cover and cook on low for 6-8 hours, or on high for 3-4 hours.
- Once done, check the vegetables for tenderness and serve hot.
Nutrition
Calories: 1209kcal
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