Crockpot Chicken Pasta Recipes
Crockpot Chicken Pasta is a simple, customizable dish that's perfect for busy days. Just add your ingredients, set the slow cooker, and enjoy a flavorful pasta meal. Key tips: add pasta late to avoid mushiness and adjust sauce consistency for the perfect dish.
Prep Time 10 minutes mins
Cook Time 5 hours hrs
Total Time 5 hours hrs 10 minutes mins
Course Main Course
Cuisine American, Italian
Servings 6 people
Calories 500 kcal
Place the chicken breasts into the slow cooker.
Add the marinara sauce and olive oil to the slow cooker.
Season with salt and pepper to taste.
Cover and cook on low for 4-6 hours or high for 2-3 hours.
About 30 minutes before the cooking time is up, add the pasta to the slow cooker.
Stir in the pasta and ensure it is well-coated with sauce.
Continue cooking with the lid on for the remaining time.
Once the pasta is cooked and the chicken is tender, shred the chicken in the slow cooker.
Stir in the shredded mozzarella and grated Parmesan cheese.
Let it cook for an additional 5-10 minutes until the cheese is melted and everything is well combined.
Serve hot and enjoy!
Serving: 1 people Calories: 500 kcal Carbohydrates: 40 g Protein: 35 g Fat: 20 g Cholesterol: 90 mg Sodium: 800 mg Fiber: 5 g
Keyword Chicken, Pasta, Slow Cooker